As a stay-at-home mom with a daughter that wakes up at 6 a.m., I drink coffee every morning. According to an article posted at our local coffee shop, coffee is actually good for you! But…I’m reminded that this is only true if you drink it black. Which I do not! (except with sweet dessert on a special evening). I have a problem: I love coffee, but I love the bad creamers. I need help finding a solution so I can keep my coffee drinking habit and not be causing cancer.
My current creamer of choice, as seen above, contains vegetable oil and cornstarch solids, along with many other unknown ingredients.
A few things to consider when helping me:
1. I like my coffee HOT! Liquid creamers have to be refrigerated and cool down my coffee too much. Also, you have to put a lot in to get a lot of flavor.
2. Speaking of flavor, I like vanilla.
3. I would prefer low-fat, but I would rather have real ingredients than low-fat ones (hence my need for help)
That’s pretty much all my requirements. Suggestions, anyone?